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Mini Carrot Cake (v)



Each Ptn contains
Energy
408kJ
98kcal
4.86%
Fat
5.5g
7.91%
Saturates
3.1g
15.65%
Sugars
7.1g
7.88%
Salt
0.07g
1.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1134kJ / 271kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 1134kJ
271kcal
408kJ
98kcal
4.86%
Fat 15g 5.5g 7.91%
of which Saturates 8.7g 3.1g 15.65%
Carbohydrate 26g 9g 3.6%
of which Sugars 20g 7.1g 7.88%
Fibre 0.0g 0.0g 0%
Protein 7g 2g 4.82%
Salt 0.19g 0.07g 1.17%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Cake Carrot Slice Mini (DDF) [Sugar, full fat soft cheese (14%) (cream (MILK), skimmed MILK powder, butterMILK powder (MILK), modified starch, culture, sea salt, preservative: potassium sorbate), water, grated carrots (10%), WHEAT flour (with calcium carbonate, iron, niacin, thiamin), whipping cream (MILK, stabiliser: carrageenan, emulsifier: lactic acid esters of mono and diglycerides), EGG yolk, whole EGG, vegetable oil emulsion (water, partially invert sugar syrup, palm kernel oil, palm oil emulsifiers (polysorbate 60, polyglycerol esters of fatty acids, sunflower lecithin), stabilisers (hydroxypropyl methyl cellulose, sodium alginate), salt, flavourings, acidity regulator (sodium citrate), colours (beta-carotene, caramel)), butter (MILK), WALNUTS, EGG white powder (EGG white powder, acetylated distarch adipate, starch, dried glucose syrup, citric acid, carboxymethylcellulose, xanthan gum), caramelised sugar, florentine mix (glucose syrup, sugar, vegetable oil, dextrose, skimmed MILK powder, emulsifier: SOYA lecithin), beef gelatine, maize starch, vegetal gelling agent (glucose syrup in powder, sugar, modified starch, thickener: sodium alginate), ground cinnamon, ground ginger, nutmeg, paprika extract (paprika extract, glycerine, DI water , vegetable oil, sucrose esters, ascorbyl palmitate, DL alpha tocopherol).]