Hot Roast Smoked Salmon Poke Bowl (gf)
Hot roast smoked salmon avocado, azuki beans, black rice & chimichurri dressing.
Each Ptn contains
Energy
1405kJ
336kcal
336kcal
16.73%
Fat
19g
27.6%
Saturates
3.9g
19.55%
Sugars
3.7g
4.07%
Salt
2.1g
35%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 618kJ / 148kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 618kJ 148kcal |
1405kJ 336kcal |
16.73% | |
Fat | 8.5g | 19g | 27.6% | |
of which Saturates | 1.7g | 3.9g | 19.55% | |
Carbohydrate | 7g | 15g | 5.71% | |
of which Sugars | 1.6g | 3.7g | 4.07% | |
Fibre | 2g | 4g | 17.5% | |
Protein | 10g | 24g | 47.16% | |
Salt | 0.92g | 2.1g | 35% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Mambonito [Vegetables (tomatoes, azuki beans 13,5% (water, azuki beans), SOY BEANS, spring onion), black rice 19% (water, black rice), avocado 15% (avocado, salt, acidity regulator: citric acid, antioxidant: ascorbic acid), sauce 14,5% (sunflower oil, garlic, parsley, balsamic vinegar, olive oil, salt, molasses, dried tomatoes, water, vinegar, shallot, red chili, green chili, herbs & spices, black garlic, natural basil flavour, rosemary extract).], Hot Smoked Salmon Flakes [Salmon (Salmo Salar) (FISH) (97.4%), Salt (2.6%)], Beetroot [Beetroot, water, acidity regulator: citric acid, antioxidant: ascorbic acid], Hard Boiled Egg [Free Range Whole EGG, Preservative Solution (Water, Citric Acid, Trisodium Citrate)], Baby Spinach [Spinach] |