Vegetarian Classics (v)
Rustic sandwiches on country white & malt farmhouse bread. / Double egg & spinach (v) x4 / Savoury cheese & onion relish (v) x4 / Vegan bacon, lettuce & tomato (vg) x4
Each Ptn contains
Energy
2401kJ
574kcal
574kcal
28.58%
Fat
24g
34.99%
Saturates
7.3g
36.25%
Sugars
4.5g
5.02%
Salt
3.1g
51.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 900kJ / 215kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 900kJ 215kcal |
2401kJ 574kcal |
28.58% | |
| Fat | 9.2g | 24g | 34.99% | |
| of which Saturates | 2.7g | 7.3g | 36.25% | |
| Carbohydrate | 25g | 67g | 25.94% | |
| of which Sugars | 1.7g | 4.5g | 5.02% | |
| Fibre | 2g | 6g | 25.04% | |
| Protein | 9g | 24g | 47.38% | |
| Salt | 1.2g | 3.1g | 51.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Double Egg & Spinach [White Farmhouse Bread [WHEAT FLOUR (Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt, Vegetable Oil (Rapeseed and palm), Yeast, SOYA FLOUR; acidity regulator E170 emulsifiers E472e, E481], Hard Boiled Egg [Free Range Whole EGG, Preservative Solution (Water, Citric Acid, Trisodium Citrate)], Light Mayonnaise [Water, Rapeseed Oil, Sugar, Thickener (Modified Potato Starch), Lemon Juice (Lemon Juice from Concentrate, Preservative: E224), Salt, Free Range Pasteurised EGG Yolk Powder (0.8%), Acidity Regulator (Acetic Acid), Stabilisers (Xanthan Gum, Guar Gum), Preservative (Potassium Sorbate), Flavouring, Colour (Beta Carotene).], Baby Spinach [Spinach]], Savoury Cheese & Onion Relish [Malt Farmhouse Bread [WHEAT FLOUR (Calcium Carbonate, Iron, Niacin, Thiamin), Water, BARLEY, Salt, Vegetable Oil (Rapeseed and palm), Yeast,WHEAT GLUTEN, SOYA FLOUR; acidity regulator E170 emulsifiers E472e, E481], Mild Coloured Cheddar [Coloured Cheddar Cheese (MILK), Colour: Beta-Carotene, Anti-caking Agent: Potato Starch.], Red Onion Chutney [Red Onions (67%), Sugar, Red Wine Vinegar (15%), Muscovado Sugar (6%), Modified Maize Starch, Salt, Preservative: Potassium Sorbate, Black Pepper], Light Mayonnaise [Water, Rapeseed Oil, Sugar, Thickener (Modified Potato Starch), Lemon Juice (Lemon Juice from Concentrate, Preservative: E224), Salt, Free Range Pasteurised EGG Yolk Powder (0.8%), Acidity Regulator (Acetic Acid), Stabilisers (Xanthan Gum, Guar Gum), Preservative (Potassium Sorbate), Flavouring, Colour (Beta Carotene).]], Vegan Bacon, Lettuce & Tomato Sandwich [Malt Farmhouse Bread [WHEAT FLOUR (Calcium Carbonate, Iron, Niacin, Thiamin), Water, BARLEY, Salt, Vegetable Oil (Rapeseed and palm), Yeast,WHEAT GLUTEN, SOYA FLOUR; acidity regulator E170 emulsifiers E472e, E481], Tomato [Tomato], Vegan Bacon Rashers [Rehydrated SOYA protein 83%, sunflower oil, salt, natural flavourings, colour (anthocyanins, lycopene), acidity regulator (potassium acetate).], Cos Lettuce [Lettuce], Vegan Mayonnaise [Rapeseed Oil (65%), Water, Spirit Vinegar, Sugar, Salt, Modified Starch, Stabiliser (Xanthan Gum), Preservative (Potassium Sorbate), Lemon Juice Concentrate, Natural Flavouring, Colours (Turmeric, Paprika Extract).]] |