Super Green Salad
buckwheat, broccoli rice, broad beans and fine garden peas finished with a sweet mustard sauce
Each Ptn contains
Energy
544kJ
130kcal
130kcal
6.48%
Fat
6.2g
8.86%
Saturates
1.0g
5%
Sugars
2.7g
3%
Salt
1.2g
19.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 544kJ / 130kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 544kJ 130kcal |
544kJ 130kcal |
6.48% | |
Fat | 6.2g | 6.2g | 8.86% | |
of which Saturates | 1.0g | 1.0g | 5% | |
Carbohydrate | 13g | 13g | 4.96% | |
of which Sugars | 2.7g | 2.7g | 3% | |
Fibre | 3g | 3g | 12.08% | |
Protein | 4g | 4g | 8.8% | |
Salt | 1.2g | 1.2g | 19.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Green Valley Salad [Vegetables 57% (spinach, peas, broad beans peeled 13%, broccoli rice, spring onion), buckwheat 27 % (water, buckwheat), sauce 16% (olive oil, MUSTARD 3.7% (water, MUSTARD seeds, ethylalcohol vinegar, salt, turmeric), agave syrup 2.5%, white wine vinegar, salt, pepper)] |