Red Velvet Cake
Each Ptn contains
Energy
1123kJ
268kcal
268kcal
13.37%
Fat
13g
18.01%
Saturates
2.7g
13.65%
Sugars
18g
20.43%
Salt
0.44g
7.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1728kJ / 413kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1728kJ 413kcal |
1123kJ 268kcal |
13.37% | |
| Fat | 19g | 13g | 18.01% | |
| of which Saturates | 4.2g | 2.7g | 13.65% | |
| Carbohydrate | 56g | 36g | 13.9% | |
| of which Sugars | 28g | 18g | 20.43% | |
| Fibre | 2g | 1g | 4.08% | |
| Protein | 3g | 2g | 4.28% | |
| Salt | 0.68g | 0.44g | 7.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Mini Red Velvet Cake (vg) [Sugar, WHEAT Flour (with Calcium Carbonate, Niacin, Iron, Thiamin), Water, Rapeseed Oil, Vegetable Margarine [Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier (E471), Natural Flavouring], Tapioca Starch, Vegan Creamy Spread (3.8%) [Water, Coconut Oil, Potato Starch, Sea Salt, Acidity Regulator (E575), Natural Flavourings, Olive Extract, Vitamin B12], Concentrated Beetroot Juice (3.1%), Modified Maize Starch, Raising Agents (E450, E501), Fat Reduced Cocoa Powder (1.1%), Natural Flavouring, Concentrated Lemon Juice.] |