Plant Forward - Caribbean Jerk Patties, BBQ Pulled Jackfruit & Vegan Slaw Roll
with super green salad and spicy gooseberry & coriander chutney
Each Ptn contains
Energy
1578kJ
377kcal
377kcal
18.79%
Fat
15g
21.34%
Saturates
5.0g
25.1%
Sugars
15g
16.61%
Salt
1.7g
27.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 682kJ / 163kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 682kJ 163kcal |
1578kJ 377kcal |
18.79% | |
| Fat | 6.5g | 15g | 21.34% | |
| of which Saturates | 2.2g | 5.0g | 25.1% | |
| Carbohydrate | 22g | 51g | 19.74% | |
| of which Sugars | 6.5g | 15g | 16.61% | |
| Fibre | 1g | 3g | 11.13% | |
| Protein | 4g | 9g | 18.42% | |
| Salt | 0.71g | 1.7g | 27.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Green Valley Salad [Vegetables 57% (spinach, peas, broad beans peeled 13%, broccoli rice, spring onion), buckwheat 27 % (water, buckwheat), sauce 16% (olive oil, MUSTARD 3.7% (water, MUSTARD seeds, ethylalcohol vinegar, salt, turmeric), agave syrup 2.5%, white wine vinegar, salt, pepper)], Psy Caribbean Veg Patties (Veg Exp) [Wheat Flour, Water, Vegetables (28%) (Potato, Sweetcorn, Peas, Bell Pepper, Carrot, Onion), Vegetable Shortening (non hydrogenated rapeseed and palm oil), Margarine ((Vegetable Oils (palm, rapeseed), citric acid, Emulsifier (mono- and diglycerides of fatty acids), antioxidant (tocopherol-rich extract, ascorbyl palpitate, Colour (Beta carotene)), Vegetable Stock (Salt, Maltodextrin, Sugar, Dried Onion, Flavouring, Celery Extract, Tomato Powder, Herb, Sunflower Oil). Scotch Bonnet Pepper, Spices, vegetable Oil, Sugar, Salt, Natural Colours: Curcumin and Annatto, Preservative: Potassium Sorbate], BBQ Pulled Jackfruit & Vegan Slaw Roll [Young Jackfruit in water (30%) Jackfruit, Water, Acidity Regulator: Citric Acid, Flour (White) (20.73%) Flour WHEAT (Calcium Carbonate, Iron, Niacin, Thiamin), WHEAT GLUTEN, Flour Treatment Agent: F. Amylase, Water (15.54%), Harrison's BBQ Sauce Sachets (10%) [Water, Sugar, Spirit Vinegar, Tomato Paste, Thickener (Modified Maize Starch), Salt, Flavouring , Onion Powder, Garlic Powder ,Caramelised sugar, Preservative( Potassium Sorbate)], White Pepper, White Cabbage x1 (5.45%) Cabbage, Fresh Red Cabbage 10kg (5.45%) Cabbage, Carrots (3.64%), Red Onion, Raw (2.73%), Sysco Classic Vegan Mayo (2.73%) Rapeseed oil, water, modified maize starch, sugar, acidity regulator (acetic acid), salt, stabiliser (xanthan gum), preservative (potassium sorbate)., Soft Roll Concentrate (2.07%) Vegetable Oil (Rapeseed, Palm), Dextrose (WHEAT), Salt, Emulsifiers (E471) (Palm Oil) & (E472e) (Palm), Flour Treatment Agent, Ascorbic Acid (E300), Food Enzymes (WHEAT), Yeast (1.04%), Poppy Seeds (0.16%), OATS (0.16%), SESAME Seeds (0.16%) SESAME Seeds, Sunflower Seeds (0.16%)], Broccoli [Broccoli], Prs Chutney Tomato & Apple [Tomatoes (38%), sugar, maly vinegar (BARLEY), raisins, apple flake (4%), water, onions, salt, mixed spices, MUSTARD SEED], Pea Shoots [Peashoot] |