Hot Smoked Salmon with Curried Grain Salad, Beetroot, Free Range Egg & Guacamole
Each Ptn contains
Energy
4570kJ
1092kcal
1092kcal
54.4%
Fat
37g
52.4%
Saturates
10g
50.85%
Sugars
28g
31.64%
Salt
2.4g
39.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1037kJ / 248kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 1037kJ 248kcal |
4570kJ 1092kcal |
54.4% | |
Fat | 8.3g | 37g | 52.4% | |
of which Saturates | 2.3g | 10g | 50.85% | |
Carbohydrate | 26g | 113g | 43.54% | |
of which Sugars | 6.5g | 28g | 31.64% | |
Fibre | 1g | 5g | 22.21% | |
Protein | 18g | 81g | 161.32% | |
Salt | 0.54g | 2.4g | 39.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Pea Shoots [Peashoot], Indian Grain Salad [Vegetables 53% (tomatoes, broad beans peeled, chickpeas, red pepper, yellow pepper, green pepper), red quinoa 15% (water, red quinoa), quinoa 15% (water, quinoa), sauce 12% ( madras green curry (garlic, lemongrass, salt, ginger, water, jalapeno pepper, curry powder (curry (curcuma, fenugreek, caraway, ginger, CELERY), spices (coriander, pepper, cumin, allspice, nutmeg, fennel), lovage), sunflower oil, coriander, shallot, spring onion, sugar, vinegar, basil (basil, sunflower oil, salt), lemon juice, red chili, lime leaf, pepper, cumin, wakame, citrusfiber), olive oil, white wine vinegar, curcuma, salt), pumpkin seeds 5%], Radish [Radish], Hard Boiled Egg [Free Range Whole EGG, Preservative Solution (Water, Citric Acid, Trisodium Citrate)], Fshf Hot Smoked Atlantic Salmon Flakes (Bf) [Salmon (Salmo Salar) (FISH) (97.4%), Salt (2.6%)], Beetroot Salad [Beetroot 17%, Water, Sugar, Onions, Spirit Vinegar, Thickener (Modified Starch), Salt, Stabiliser (Xanthan Gum), Preservative (Potassium Sorbate)], Guacamole [Avocado (82%), Tomato, Onion, Serrano pepper, Water, Salt, Antioxidant: Ascorbic acid, Lime juice, Dehydrated coriander, Garlic puree.], Lemon [Lemon], Scottish Red Amaranth [Red Amaranth] |