Savoury Canapé Platter 1 (v)
Coriander & yuzu burger with toasted sesame seeds (v) / Caramelised onion cake, mascarpone cream, walnuts & cranberry (v) / Vegetable & cream cheese club sandwich (v) / Tomato & ricotta financiers (v) / Roasted pepper blini & savoury herb cream (v) / Spinach cake with broad bean mousse (v)
93kcal
TYPICAL VALUES | Per 100g | Per 3 Pieces | % RI* Per 3 Pieces |
|
---|---|---|---|---|
Energy | 1297kJ 310kcal |
389kJ 93kcal |
4.63% | |
Fat | 23g | 6.8g | 9.73% | |
of which Saturates | 9.4g | 2.8g | 14.1% | |
Carbohydrate | 16g | 5g | 1.88% | |
of which Sugars | 6.3g | 1.9g | 2.1% | |
Fibre | 0.0g | 0.0g | 0% | |
Protein | 9g | 3g | 5.22% | |
Salt | 1.4g | 0.43g | 7.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Vegetarian Canapes [EGG whites, cream (MILK), mascarpone 7,5% (MILK cream, acidity corrector: citric acid), WHEAT flour (GLUTEN), ALMOND powder, blinis 4,8% (WHEAT flour (GLUTEN), water, sunflower oil, lactose (MILK), MILK proteins, skimmed MILK powder, whey powder (MILK), dehydrated whole EGGS and EGG whites, raising powder: sodium carbonate – diphosphates, salt, antioxidant: ascorbic acid), butter (MILK), whole EGGS, cheese (cheese (MILK), salt), SOYA beans 3,7%, semi-skimmed MILK, semi-dried tomatoes 3,2% (tomatoes, sunflower oil, salt, garlic, oregano), multi-cereal bread 2,6% (WHEAT flour (GLUTEN), water, whole- WHEAT flour (GLUTEN), multi-cereal flour (sunflower seeds, SESAME, flax, RYE (GLUTEN), WHEAT germ and bran (GLUTEN)), sunflower oil, sugar, salt, emulsifier: mono- and diglycerides of fatty acids, yeast, preservative: calcium propionate, acidifier: citric acid), green bread 2,6% (WHEAT flour (GLUTEN), water, sunflower oil, sugar, salt, yeast, emulsifier: mono- and diglycerides of fatty acids, colourings: curcumin - copper complexes of chlorophyll, acidifier: citric acid), emmental (MILK), vegetable oils (sunflower, rapeseed), prefried onion 1,9% (onions, sunflower oil), WALNUTS 1,6%, courgettes 1,6%, carrots 1,6%, roasted red peppers 1,5%, roasted yellow peppers 1,5%, ricotta 1,4% (MILK), mozzarella 1,4% (MILK), spinach 1%, seasoned semi-dried tomatoes 0,9% (semi-dried tomatoes, vegetable oils (rapeseed, sunflower), salt, oregano, garlic), dried cranberries 0,9% (cranberries, can sugar, sunflower oil), olive oil, tomato-based preparation 0,6% (tomatoes (semi-dried tomatoes, tomato purée), rapeseed oil, salt, oregano, sugar, garlic), salt, sugar, lemon juice from concentrate, pumpkin seed 0,4%, honey, chive, baking powder (raising powder: diphosphates – sodium carbonate, WHEAT starch (GLUTEN)), coriander 0,4%, pepper-based preparation 0,4% (semi-dried peppers, rapeseed oil, tomato concentrate, salt, concentrated lemon juice, garlic, sugar), water, parsley, lime juice, modified potato starch, SESAME 0,1%, SOYA sauce (water, SOYA beans, salt, WHEAT flour (GLUTEN)), ginger, yuzu puree 0,1%, brown sugar, natural raspberry flavour, harissa 0,03% (hot red chilli, garlic, coriander, caraway, salt), colouring agents : plain caramel – spinach and nettle extracts, pepper, paprika, corn starch, tarragon, garlic, cayenne pepper, SESAME oil, organo, thyme, espelette pepper, peppers.] |