Plant-Based Cheese Ploughman's Wrap (vg) (gf)
Plant-based cheese, tomato chutney, rocket & baby spinach.
Each Ptn contains
Energy
1128kJ
270kcal
270kcal
13.43%
Fat
9.6g
13.77%
Saturates
5.8g
29%
Sugars
6.5g
7.2%
Salt
1.8g
29.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 836kJ / 200kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 836kJ 200kcal |
1128kJ 270kcal |
13.43% | |
| Fat | 7.1g | 9.6g | 13.77% | |
| of which Saturates | 4.3g | 5.8g | 29% | |
| Carbohydrate | 26g | 35g | 13.5% | |
| of which Sugars | 4.8g | 6.5g | 7.2% | |
| Fibre | 0g | 0g | 1.46% | |
| Protein | 3g | 5g | 9.16% | |
| Salt | 1.3g | 1.8g | 29.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Gluten Free Tortilla [Water, Wholegrain Flours (Sorghum, Corn, Buckwheat, Millet, Teff, Rice), Chickpea Flour, Rice Flour, Psyllium Husk Powder (MUSTARD), Cellulose Fibre, Tapioca Starch, Rapeseed Oil, Potato Starch, Maize Starch, Sugar, Pea Protein, Potato Fibre, Yeast, Raising Agents (Sodium Carbonates, Calcium Phosphates), Salt, Acidity Regulators (Malic Acid, Citric Acid, Tartaric Acid), Thickeners (Xanthan Gum, Guar Gum), Preservatives (Potassium Sorbate, Sorbic Acid), Fermented Maize Starch, Flavouring.], Vegan Cheese [Water, Coconut Oil (21%), Starch, Modified Starch, Sea Salt, Rowanberry Extract, Flavourings, Acidity Regulator (Citric Acid), Olive Extract, Colour: B-Carotene, Vitamin B12], Plum Tomato [Tomato], Red Onions [Onion], Baby Spinach [Spinach], Arran Tomato Relish [Tomatoes(44%), Re-hydrated Onions , Sugar , Red Grape Vinegar (contains SULPHITES), Re-hydrated Apple (contains SULPHUR DIOXIDE), Tomato Paste(4%), Re-hydrated Apricots (contains SULPHUR DIOXIDE), Sea Salt, Gherkins (Gherkins, Salt, Acetic Acid), Thickening Agent (Modified Maize Starch), MUSTARD Seeds, Cayenne Pepper, Preservative (Potassium Sorbate), Chilli.] |