Vegan Piglets in Blankets with Cranberry & Sprout Slaw on Seeded Brown Roll
Each 214g contains
Energy
2104kJ
503kcal
503kcal
25.04%
Fat
15g
21.46%
Saturates
4.1g
20.44%
Sugars
8.6g
9.56%
Salt
<0.01g
0.08%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 983kJ / 235kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per 214g | % RI* Per 214g |
|
|---|---|---|---|---|
| Energy | 983kJ 235kcal |
2104kJ 503kcal |
25.04% | |
| Fat | 7.0g | 15g | 21.46% | |
| of which Saturates | 1.9g | 4.1g | 20.44% | |
| Carbohydrate | 26g | 55g | 21.12% | |
| of which Sugars | 4.0g | 8.6g | 9.56% | |
| Fibre | 0.0g | 0.0g | 0% | |
| Protein | 10g | 21g | 41.04% | |
| Salt | <0.01g | <0.01g | 0.08% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Vegan Piglets in Blankets with Cranberry & Sprout Slaw on Seeded Brown Roll [Quorn Vegan Sausage (32.71%) Mycoprotein (32%), Textured WHEAT Protein (WHEAT Flour, Stabiliser: Sodium Alginate), Water, Vegetable Oils (Rapeseed, Palm), Onions, Seasoning (Yeast Extract, Salt, Potassium Chloride, Herbs (Sage, Parsley), Fructose, White Pepper, Rusk (WHEAT Flour, Salt), BARLEY Malt Extract, Carrot Powder, Leek Powder, Sage Extract, Nutmeg Extract), Potato Protein, Rusk (WHEAT Flour, Salt, Yeast), WHEAT Gluten, Casing (Stabiliser: Sodium Alginate. Cellulose, Modified Starch), Potato Starch, Tapioca Starch), Firming Agent: Calcium Chloride. Pea Fibre Flour (White) (21.79%) Flour WHEAT (Calcium Carbonate, Iron, Niacin, Thiamin), WHEAT GLUTEN, Flour Treatment Agent: F. Amylase. Water (16.34%) Cranberry Sauce (7.01%) Cranberries, Glucose Syrup, Sugar Syrup, Water, Gelling Agent (Pectin), Acidity Regulator (Citric Acid, Trisodium Citrate, Tricalcium Citrate), Preservative (Potassium Sorbate) Fresh Red Cabbage 10kg (4.34%) Cabbage white Cabbage (4.34%) white cabbage Hellmann's Vegan Mayo 2.5kg (3.04%) Rapeseed oil (72%), water, spirit vinegar, sugar, salt, modified starch, natural flavouring (contains MUSTARD), lemon juice concentrate, antioxidant (calcium disodium EDTA), colour (paprika extract). Soft Roll Concentrate (2.18%) Vegetable Oil (Rapeseed, Palm), Dextrose (WHEAT), Salt, Emulsifiers (E471) (Palm Oil) & (E472e) (Palm), Flour Treatment Agent, Ascorbic Acid (E300), Food Enzymes (WHEAT) Brussels sprouts, raw (2.17%) Carrots (2.17%) Red Onion, Raw (2.17%) Yeast (1.09%) 100% Yeast (Saccharomyces Cerevisiae) Poppy Seeds (0.16%) OATS (0.16%) SESAME Seeds (0.16%) SESAME Seeds Sunflower Seeds (0.16%) Sunflower Seed] |